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	<title>~ AromaticFlavors ~ Tamil Serials ~ &#187; Indian Breads</title>
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	<link>http://www.aromaticflavors.com</link>
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		<item>
		<title>Roast garlic bread &#8211; A buttery garlic bread that can be prepared in advance&#8230;.</title>
		<link>http://www.aromaticflavors.com/roast-garlic-bread-a-buttery-garlic-bread-that-can-be-prepared-in-advance/</link>
		<comments>http://www.aromaticflavors.com/roast-garlic-bread-a-buttery-garlic-bread-that-can-be-prepared-in-advance/#comments</comments>
		<pubDate>Mon, 09 Nov 2009 15:56:47 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Starters]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=513</guid>
		<description><![CDATA[Prep time: 5 mins Cook time: 15 mins Serves: 6 Ingredients: 175g -  Butter 6-8 -  cloves Garlic, crushed or grated 2 tbsp -  chopped Parsley/Corainder 1 -  baguette Method: Preheat the oven to 230C/ gas mark 8. Melt the butter in a small saucepan. Add the garlic and chopped parsley. Cut the bagette into]]></description>
		<wfw:commentRss>http://www.aromaticflavors.com/roast-garlic-bread-a-buttery-garlic-bread-that-can-be-prepared-in-advance/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bread Masala</title>
		<link>http://www.aromaticflavors.com/bread-masala/</link>
		<comments>http://www.aromaticflavors.com/bread-masala/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 15:29:58 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[amp]]></category>
		<category><![CDATA[Apply]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[bread slice]]></category>
		<category><![CDATA[bread slices]]></category>
		<category><![CDATA[channa]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[chill]]></category>
		<category><![CDATA[Chilly]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Cocunut]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[dal]]></category>
		<category><![CDATA[Dry]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[fine]]></category>
		<category><![CDATA[Fried]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[grate]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[Grind]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[inch]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Masala]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[Mins]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[pack]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[pea]]></category>
		<category><![CDATA[piece]]></category>
		<category><![CDATA[Place]]></category>
		<category><![CDATA[Pottukadalai]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[Repeat]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Serves]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[sim]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[slice]]></category>
		<category><![CDATA[split]]></category>
		<category><![CDATA[split peas]]></category>
		<category><![CDATA[ssame]]></category>
		<category><![CDATA[take]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[tawa]]></category>
		<category><![CDATA[thick paste]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[tsp]]></category>
		<category><![CDATA[tsp ghee]]></category>
		<category><![CDATA[Turmeric]]></category>
		<category><![CDATA[turmeric powder]]></category>
		<category><![CDATA[Turn]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=98</guid>
		<description><![CDATA[Preparation &#38; Cooking: 30 mins Serves: 4 Ingredients: Bread &#8211; 1 pack Onion &#8211; 2 Tomato &#8211; 1 Green chilly &#8211; 3 cocunut grated &#8211; 1/2 cup Cinnamon stick &#8211; 1&#8243;inch Cloves &#8211; 3 to 4 Turmeric Powder- 1/4 tsp Salt to taste Ginger &#8211; a piece Garlic &#8211; 3 cloves Chilly Powder &#8211; 1/2]]></description>
		<wfw:commentRss>http://www.aromaticflavors.com/bread-masala/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Missi Roti</title>
		<link>http://www.aromaticflavors.com/missi-roti/</link>
		<comments>http://www.aromaticflavors.com/missi-roti/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 09:51:49 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[15 minutes]]></category>
		<category><![CDATA[ajwain]]></category>
		<category><![CDATA[anardana]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[atta]]></category>
		<category><![CDATA[ball]]></category>
		<category><![CDATA[balls]]></category>
		<category><![CDATA[besan]]></category>
		<category><![CDATA[bowl]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Carom]]></category>
		<category><![CDATA[chill]]></category>
		<category><![CDATA[chilli]]></category>
		<category><![CDATA[chillies]]></category>
		<category><![CDATA[Chop]]></category>
		<category><![CDATA[Chopped]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[coriander leaves]]></category>
		<category><![CDATA[Cover]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[dana]]></category>
		<category><![CDATA[dollop]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[Dried]]></category>
		<category><![CDATA[Dry]]></category>
		<category><![CDATA[fifteen]]></category>
		<category><![CDATA[fifteen minutes]]></category>
		<category><![CDATA[flavors]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[gram]]></category>
		<category><![CDATA[gram flour]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[green chilli]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[hole]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[knead]]></category>
		<category><![CDATA[Leaves]]></category>
		<category><![CDATA[medium]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[minute]]></category>
		<category><![CDATA[Mix]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[onion salt]]></category>
		<category><![CDATA[Peppercorns]]></category>
		<category><![CDATA[Pomegranate]]></category>
		<category><![CDATA[pomegranate seeds]]></category>
		<category><![CDATA[portion]]></category>
		<category><![CDATA[Pound]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[preparation time]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[Roast]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[roti]]></category>
		<category><![CDATA[rotis]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Servings]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[sixteen]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[spice powder]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[tablespoon]]></category>
		<category><![CDATA[take]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[tawa]]></category>
		<category><![CDATA[teaspoon]]></category>
		<category><![CDATA[time]]></category>
		<category><![CDATA[Turmeric]]></category>
		<category><![CDATA[turmeric powder]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[wheat]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=88</guid>
		<description><![CDATA[Preparation Time : 15-20 minutes Cooking Time : 10-15 minutes Servings : 4 Ingredients: Gram flour (besan)     2 cups Whole wheat flour (atta)     3/4 cup Cumin seeds     1/2 teaspoon Carom seeds (ajwain)     1/4 teaspoon Peppercorns     5-6 Dried pomegranate seeds (anardana)     1 tablespoon Green chillies, chopped     3 Onion ,]]></description>
		<wfw:commentRss>http://www.aromaticflavors.com/missi-roti/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gobi Parantha</title>
		<link>http://www.aromaticflavors.com/gobi-parantha/</link>
		<comments>http://www.aromaticflavors.com/gobi-parantha/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 09:43:46 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[amchur]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[atta]]></category>
		<category><![CDATA[ball]]></category>
		<category><![CDATA[balls]]></category>
		<category><![CDATA[bowl]]></category>
		<category><![CDATA[bunch]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[care]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[chapati]]></category>
		<category><![CDATA[chill]]></category>
		<category><![CDATA[chilli]]></category>
		<category><![CDATA[chilli powder]]></category>
		<category><![CDATA[chillies]]></category>
		<category><![CDATA[Chop]]></category>
		<category><![CDATA[Clean]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[coriander leaves]]></category>
		<category><![CDATA[Cover]]></category>
		<category><![CDATA[crush]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[Dry]]></category>
		<category><![CDATA[dry mango powder]]></category>
		<category><![CDATA[dust]]></category>
		<category><![CDATA[fifteen]]></category>
		<category><![CDATA[fine]]></category>
		<category><![CDATA[Finely]]></category>
		<category><![CDATA[fingers]]></category>
		<category><![CDATA[flavors]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[gobi]]></category>
		<category><![CDATA[gold]]></category>
		<category><![CDATA[grate]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[green chilli]]></category>
		<category><![CDATA[half]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[hole]]></category>
		<category><![CDATA[hour]]></category>
		<category><![CDATA[inch]]></category>
		<category><![CDATA[inch pieces]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Leaves]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[make]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[medium]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[minute]]></category>
		<category><![CDATA[Mix]]></category>
		<category><![CDATA[mixture]]></category>
		<category><![CDATA[parantha]]></category>
		<category><![CDATA[pat]]></category>
		<category><![CDATA[Peel]]></category>
		<category><![CDATA[piece]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[preparation time]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[red chilli]]></category>
		<category><![CDATA[Remove]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[rub]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[Seal]]></category>
		<category><![CDATA[semi circle]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Servings]]></category>
		<category><![CDATA[Shallow]]></category>
		<category><![CDATA[shallow fry]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[sized balls]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[Spread]]></category>
		<category><![CDATA[sprinkle]]></category>
		<category><![CDATA[stiff dough]]></category>
		<category><![CDATA[tablespoon]]></category>
		<category><![CDATA[taking]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[tawa]]></category>
		<category><![CDATA[teaspoon]]></category>
		<category><![CDATA[time]]></category>
		<category><![CDATA[top]]></category>
		<category><![CDATA[twenty minutes]]></category>
		<category><![CDATA[Wash]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[wheat]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=85</guid>
		<description><![CDATA[Preparation Time : 1/2 hour Cooking Time : 1/2 hour Servings : 4 Ingredients: Whole wheat flour (atta)     3 cups + for dusting Salt     to taste Ghee     to shallow fry+ tablespoons Cauliflower     1 medium Fresh mint leaves     a few Fresh coriander leaves bunch     1/2 medium Green chilli     3]]></description>
		<wfw:commentRss>http://www.aromaticflavors.com/gobi-parantha/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Garlic Naan</title>
		<link>http://www.aromaticflavors.com/garlic-naan/</link>
		<comments>http://www.aromaticflavors.com/garlic-naan/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 09:38:58 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[amp]]></category>
		<category><![CDATA[Apply]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[ball]]></category>
		<category><![CDATA[bicarbonate]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[C. Roll]]></category>
		<category><![CDATA[Chop]]></category>
		<category><![CDATA[Chopped]]></category>
		<category><![CDATA[chopped coriander]]></category>
		<category><![CDATA[chopped garlic]]></category>
		<category><![CDATA[cloth]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[coriander leaves]]></category>
		<category><![CDATA[Cover]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[diameter]]></category>
		<category><![CDATA[disc]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[dough ball]]></category>
		<category><![CDATA[Drizzle]]></category>
		<category><![CDATA[dust]]></category>
		<category><![CDATA[end]]></category>
		<category><![CDATA[fifteen]]></category>
		<category><![CDATA[fifteen minutes]]></category>
		<category><![CDATA[fine]]></category>
		<category><![CDATA[Finely]]></category>
		<category><![CDATA[Flatten]]></category>
		<category><![CDATA[flavors]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[flour mixture]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[garlic cloves]]></category>
		<category><![CDATA[garlic paste]]></category>
		<category><![CDATA[Grind]]></category>
		<category><![CDATA[hand]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[hour]]></category>
		<category><![CDATA[inch]]></category>
		<category><![CDATA[inch diameter]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[knead]]></category>
		<category><![CDATA[Leaves]]></category>
		<category><![CDATA[little water]]></category>
		<category><![CDATA[maida]]></category>
		<category><![CDATA[make]]></category>
		<category><![CDATA[medium]]></category>
		<category><![CDATA[Melt]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mins]]></category>
		<category><![CDATA[minute]]></category>
		<category><![CDATA[Mix]]></category>
		<category><![CDATA[mixture]]></category>
		<category><![CDATA[naan]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[oven]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[pea]]></category>
		<category><![CDATA[Peel]]></category>
		<category><![CDATA[portion]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[Preheat]]></category>
		<category><![CDATA[preheated oven]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[preparation time]]></category>
		<category><![CDATA[Punch]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[recipe tip]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[Refined]]></category>
		<category><![CDATA[refined flour]]></category>
		<category><![CDATA[Remove]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Servings]]></category>
		<category><![CDATA[Set]]></category>
		<category><![CDATA[Shape]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[sieve]]></category>
		<category><![CDATA[sixteen]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[soda]]></category>
		<category><![CDATA[soda bicarbonate]]></category>
		<category><![CDATA[soft dough]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[surface]]></category>
		<category><![CDATA[tablespoon]]></category>
		<category><![CDATA[tablespoons butter]]></category>
		<category><![CDATA[tandoor]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[tawa]]></category>
		<category><![CDATA[teaspoon]]></category>
		<category><![CDATA[teaspoon salt]]></category>
		<category><![CDATA[teaspoon soda]]></category>
		<category><![CDATA[teaspoons]]></category>
		<category><![CDATA[time]]></category>
		<category><![CDATA[Tip]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=82</guid>
		<description><![CDATA[Preparation Time: 2 1/2 hours Cooking Time: 5-7 mins Servings: 4 Ingredients: Refined flour (maida) &#8211; 4 cups Garlic, peeled &#8211; 25 cloves Baking powder &#8211; 1 teaspoon Soda bicarbonate &#8211; 1/2 teaspoon Salt to taste Sugar &#8211; 2 teaspoons Milk &#8211;     1 1/2 cups Yogurt &#8211; 2 tablespoons Fresh coriander leaves, chopped &#8211;]]></description>
		<wfw:commentRss>http://www.aromaticflavors.com/garlic-naan/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheese and Corainder Parantha</title>
		<link>http://www.aromaticflavors.com/cheese-and-corainder-parantha/</link>
		<comments>http://www.aromaticflavors.com/cheese-and-corainder-parantha/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 09:29:41 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[atta]]></category>
		<category><![CDATA[ball]]></category>
		<category><![CDATA[balls]]></category>
		<category><![CDATA[bowl]]></category>
		<category><![CDATA[Chaat]]></category>
		<category><![CDATA[chaat masala]]></category>
		<category><![CDATA[chapati]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[cheese mixture]]></category>
		<category><![CDATA[chill]]></category>
		<category><![CDATA[chilli]]></category>
		<category><![CDATA[chillies]]></category>
		<category><![CDATA[Chop]]></category>
		<category><![CDATA[Chopped]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[coriander leaves]]></category>
		<category><![CDATA[Cover]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[dust]]></category>
		<category><![CDATA[envelope]]></category>
		<category><![CDATA[five minutes]]></category>
		<category><![CDATA[flavors]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[Fold]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[gold]]></category>
		<category><![CDATA[grate]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[green chilli]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[hole]]></category>
		<category><![CDATA[inch]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[knead]]></category>
		<category><![CDATA[Leaves]]></category>
		<category><![CDATA[Masala]]></category>
		<category><![CDATA[medium]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mins]]></category>
		<category><![CDATA[minute]]></category>
		<category><![CDATA[Mix]]></category>
		<category><![CDATA[mixture]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[parantha]]></category>
		<category><![CDATA[pat]]></category>
		<category><![CDATA[piece]]></category>
		<category><![CDATA[Place]]></category>
		<category><![CDATA[portion]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[preparation time]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Servings]]></category>
		<category><![CDATA[Shallow]]></category>
		<category><![CDATA[shallow fry]]></category>
		<category><![CDATA[Shape]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[soft dough]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[Spread]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[tawa]]></category>
		<category><![CDATA[teaspoon]]></category>
		<category><![CDATA[teaspoons]]></category>
		<category><![CDATA[time]]></category>
		<category><![CDATA[wheat]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=79</guid>
		<description><![CDATA[Preparation Time: 30 mins Cooking Time: 20 mins Servings: 4 Ingredients: Cheese, grated &#8211; 1 cup Fresh coriander leaves, chopped &#8211; 1/2 cup Whole wheat flour (atta) &#8211; 1 3/4 cups + for dusting Salt to taste Milk as required Ginger, chopped &#8211; 1 inch piece Green chillies, chopped     2 Chaat masala &#8211; 2]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Moghlai Parantha</title>
		<link>http://www.aromaticflavors.com/moghlai-parantha/</link>
		<comments>http://www.aromaticflavors.com/moghlai-parantha/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 09:17:35 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[ball]]></category>
		<category><![CDATA[balls]]></category>
		<category><![CDATA[Blend]]></category>
		<category><![CDATA[bowl]]></category>
		<category><![CDATA[Brush]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[cardamom powder]]></category>
		<category><![CDATA[care]]></category>
		<category><![CDATA[cashew]]></category>
		<category><![CDATA[Cashewnut]]></category>
		<category><![CDATA[Castor]]></category>
		<category><![CDATA[centre]]></category>
		<category><![CDATA[circular motion]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[cool place]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[cream mixture]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[cup castor sugar]]></category>
		<category><![CDATA[diameter]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[drop]]></category>
		<category><![CDATA[end]]></category>
		<category><![CDATA[fine]]></category>
		<category><![CDATA[fingers]]></category>
		<category><![CDATA[flavors]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[fresh cream]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[gram]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[hand]]></category>
		<category><![CDATA[help]]></category>
		<category><![CDATA[hour]]></category>
		<category><![CDATA[inch]]></category>
		<category><![CDATA[inch diameter]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[knead]]></category>
		<category><![CDATA[maida]]></category>
		<category><![CDATA[make]]></category>
		<category><![CDATA[Melt]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mins]]></category>
		<category><![CDATA[minute]]></category>
		<category><![CDATA[Mix]]></category>
		<category><![CDATA[mixture]]></category>
		<category><![CDATA[motion]]></category>
		<category><![CDATA[parantha]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[Place]]></category>
		<category><![CDATA[Pour]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[preparation time]]></category>
		<category><![CDATA[Prick]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[Refined]]></category>
		<category><![CDATA[refined flour]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[roti]]></category>
		<category><![CDATA[rotis]]></category>
		<category><![CDATA[round]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Servings]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[Sift]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[smooth dough]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[take]]></category>
		<category><![CDATA[tandoor]]></category>
		<category><![CDATA[teaspoon]]></category>
		<category><![CDATA[teaspoons]]></category>
		<category><![CDATA[TEST]]></category>
		<category><![CDATA[threads]]></category>
		<category><![CDATA[time]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=73</guid>
		<description><![CDATA[Preparation Time: 30 mins Cooking Time: 30 mins Servings: 4 Ingredients: Refined flour (maida) &#8211; 500 grams Milk &#8211; 3/4 cup Green cardamom powder &#8211; 1/4 teaspoons Fresh cream &#8211; 1/2 cup Castor sugar &#8211; 1 1/2 teaspoons Cashewnut paste &#8211; 1 1/2 teaspoons Ghee &#8211; 1 1/4 cups Method: Sift refined flour in large]]></description>
		<wfw:commentRss>http://www.aromaticflavors.com/moghlai-parantha/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Aloo Parantha</title>
		<link>http://www.aromaticflavors.com/aloo-parantha-2/</link>
		<comments>http://www.aromaticflavors.com/aloo-parantha-2/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 09:01:30 +0000</pubDate>
		<dc:creator>AF Admnistrator</dc:creator>
				<category><![CDATA[Indian Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[amp]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[atta]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[chill]]></category>
		<category><![CDATA[chilli]]></category>
		<category><![CDATA[chilli powder]]></category>
		<category><![CDATA[Chop]]></category>
		<category><![CDATA[Chopped]]></category>
		<category><![CDATA[cloth]]></category>
		<category><![CDATA[coarse powder]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Cover]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[diameter]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[fifteen]]></category>
		<category><![CDATA[fifteen minutes]]></category>
		<category><![CDATA[five minutes]]></category>
		<category><![CDATA[Flatten]]></category>
		<category><![CDATA[flavors]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[gold]]></category>
		<category><![CDATA[grate]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[green chilli]]></category>
		<category><![CDATA[Grind]]></category>
		<category><![CDATA[half]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[hole]]></category>
		<category><![CDATA[inch]]></category>
		<category><![CDATA[inch diameter]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[knead]]></category>
		<category><![CDATA[make]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[medium]]></category>
		<category><![CDATA[Method]]></category>
		<category><![CDATA[Mins]]></category>
		<category><![CDATA[minute]]></category>
		<category><![CDATA[Mix]]></category>
		<category><![CDATA[mix potatoes]]></category>
		<category><![CDATA[mixture]]></category>
		<category><![CDATA[moderate heat]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[parantha]]></category>
		<category><![CDATA[peda]]></category>
		<category><![CDATA[pickle]]></category>
		<category><![CDATA[pin]]></category>
		<category><![CDATA[Place]]></category>
		<category><![CDATA[Pomegranate]]></category>
		<category><![CDATA[pomegranate seeds]]></category>
		<category><![CDATA[portion]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[potato mixture]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Pour]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[Preparation]]></category>
		<category><![CDATA[preparation time]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[red chilli]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[rolling pin]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[salt mix]]></category>
		<category><![CDATA[Seal]]></category>
		<category><![CDATA[Serve]]></category>
		<category><![CDATA[Servings]]></category>
		<category><![CDATA[Shallow]]></category>
		<category><![CDATA[shallow fry]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[sieve]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[smooth dough]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[Spread]]></category>
		<category><![CDATA[sprinkle]]></category>
		<category><![CDATA[tablespoon]]></category>
		<category><![CDATA[take]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[tawa]]></category>
		<category><![CDATA[teaspoon]]></category>
		<category><![CDATA[time]]></category>
		<category><![CDATA[Turn]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[wet cloth]]></category>
		<category><![CDATA[wheat]]></category>
		<category><![CDATA[whole wheat flour]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://www.aromaticflavors.com/?p=74</guid>
		<description><![CDATA[Preparation Time: 30 mins Cooking Time: 15 mins Servings: 4 Ingredients: Whole wheat flour (atta) &#8211; 2 cups Potato, boiled &#8211; 2 medium Pomegranate seeds &#8211; 1 teaspoon Red chilli powder &#8211; 1 teaspoon Green chilli, chopped &#8211; 1 Salt to taste Butter &#8211; 4 tablespoons Method: Sieve flour with half a teaspoon of salt.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
